Lunch
Soup and Salads
Soup of the Day
5.00/8.00
Mixed Green Salad
with Fresh Herb Vinaigrette
7.00 (with Soup of the Day 10.00)
Tuna Caesar Salad 12.75
Poached Scottish Salmon
Over Mixed Greens, Shaved Cucumber, Red Onion and Scallion Vinaigrette 15.50
Chicken and Romaine Salad
with Rice Noodles, Toasted Almonds and Sweet Ginger 13.75
Tossed Cobb Salad 14.50
Caesar Salad
with Blackened Chicken or Blackened Shrimp 14.75
Classic Crab and Shrimp Louie Salad 15.95
Pasta & Sandwiches
Small House Salad Included with Pastas
Linguine with Clams
in a Light Sauce of White Wine, Garlic and Herbs 14.95
Fettuccini
with Tomato, Fresh Basil, Parmesan, and Herb Cream Sauce 13.95
Penne Pasta
with Fresh Tomatoes, Kalamata Olives, Spinach, and Feta Cheese 13.95
Chicken and Spinach Ravioli
with White Wine, Roasted Garlic, Asparagus, Arugula, and Fresh Tomatoes 15.00
Bacon, Lettuce, Tomato and Avocado on Toasted Whole Wheat
served with Mixed Greens or Cup of Soup 12.75
Grilled Chicken Sandwich
with Mozzarella, Pesto Aioli and Caesar Salad 15.00
Entrées
Small House Salad Included with Entrees
Chicken in Puff Pastry
with Broccoli, Saffron Rice, Toasted Almonds and a Parmesan-Garlic Cream Sauce 15.75
Grilled Meat Loaf
with Sautéed Mushrooms and Onions, Cabernet Sauce and Garlic Mashed Potatoes 15.75
Anaheim Chili
Stuffed with Vegetables and Rice in a Cilantro Chevre Cheese Sauce 15.00
Asian Vegetable Stir-Fry
with Strips of Sautèed Chicken 15.00
Pizza with Caramelized Onions and Gorgonzola Cheese 14.50
Homemade Quiche of the Day 14.00
Louie’s California Bistro is recognized as a premier Santa Barbara cafe as well as for our exceptional dishes, including fresh Santa Barbara seafood. And don’t forget dessert. Ask your server about our great Port and Dessert Wines.
No separate checks on parties over four
$4.00 split charge per entrée
